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Oct 2017 Our autumn newsletter is out now. Find it on our Newsletters page, or subscribe to have it sent to you by email.

 

Oct 2017 In our recent article published in the Journal of Clinical Endocrinology and Metabolism, we used metabolomics to characterise the response to acute caloric restriction in unprecedented detail.

 

 

Latest News

 

We would like to keep our patients, families and professionals up to date with the latest developments in our research.

 
We may sometimes highlight particular “news reports” that may appear in the media, as there may be general points that are worth emphasising or challenging.
 

Oct 2017

Autumn Newsletter Out Now

 

Our autumn newsletter is out now. You can read it online by visiting our Newsletters page, or subscribe by email to have it sent to you.

 

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Oct 2017

New paper on a metabolomic signature of acute caloric restriction

 

In our recent article published in the Journal of Clinical Endocrinology and Metabolism we used metabolomics to characterise the response to acute caloric restriction in unprecedented detail.

 

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Sep 2017

New paper includes a comprehensive summary of all the known mutations in MC4R

 

In our recent paper published in Molecular Metabolism we include a comprehensive summary of all the known mutations in MC4R, the commonest genetic form of obesity. In this review of the field, we pulled together all the published papers, as well as unpublished data from our own team and from Karine Clement's team in Paris so that we could provide a list of all the mutations in one place.

 

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Aug 2017

BBC Tomorrow's World

 

On BBC Tomorrow's World, Professor Farooqi speaks about the impact that genes have on the regulation of our appetite and body weight.

 

 

 

 

Aug 2017

Professor Farooqi awarded a Wellcome Trust Principal Research Fellowship.

 

Wellcome Trust Principal Research Fellowships (PRFs) are the most prestigious research fellowships supported by the Wellcome Trust, awarded to scientists of international standing with an established track record in research at the highest level. Congratulations to our Professor, this support will allow her to further develop our programme of clinical research with the aim of finding new therapeutic strategies for people with severe obesity.

 

 

Jul 2017

New paper shows that oxytocin modulates how our brain responds to food pictures.

 

Often referred to as the "love hormone", oxytocin is a small neuropeptide made in the hypothalamus of our brains and released by the pituitary that is important for social bonding, feelings of empathy, and during childbirth and breastfeeding. We became interested in this hormone following recent studies in animals showing that oxytocin may also have effects on appetite and body weight. In our study, we wanted to know whether oxytocin affects appetite and whether the human brain response to food cues changes after administration of oxytocin.

 

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Jul 2017

New paper shows rare variants in multiple genes associated with severe obesity

 

To date, mutations in 15 genes are known to cause obesity which usually starts in childhood. In a study just published in the journal Scientific Reports, we worked with Ines Barroso's team at the Sanger Institute to look at a large number of genes in over 4000 children with severe obesity from the GOOS cohort. The methods we used allowed us to look at all the genes at the same time, so we could get a comprehensive picture of the frequency of each disorder.

 

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May 2017

New Translational Research Facilities (TRF)

 

The beginning of May saw the opening of our brand new state-of-the-art Translational Research Facility dedicated to research in Obesity and Metabolic diseases. Building on our clinical research in obesity and the work of other colleagues in the Institute on insulin resistance, lipodystrophy and thyroid disease, we were able to secure funding from the Wellcome Trust to establish new Translational Research Facilities (TRF). Our vision is that with the increased space dedicated to Metabolism and with highly skilled staff, the TRF will support delivery of a portfolio of world-leading experimental medicine research. We will work to pull through basic science research in genetics and neuroscience, so that we can ultimately translate our findings into therapeutic interventions. The TRF includes space for 8 people to stay for research studies at any time and provides access to state-of-the-art equipment, which will allow us to expand the scope and reach of our clinical research, bringing in new partners and collaborators. Our aim is to recruit the best people to work in this important area and train the next generation of researchers who will drive the field forward.

 

 

May 2017

STILTS Website

 

Over the last few years, the GOOS team have been running a study named STILTS (Study Into Lean and Thin Subjects). The aim is to study people who are healthy and thin to find the genes that might protect them from gaining weight, or that might allow them to burn extra calories easily. Understanding the genes for thinness could pave the way for new treatments for obesity.

 

A new website for the study has just gone live - you can find it at www.stilts.org.uk.

 

 

May 2017

Spring Newsletter Out Now

 

Our Spring newsletter is out now. You can read it online by visiting our Newsletters page, or subscribe by email to have it sent to you.

 

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Apr 2017

Obesity Prejudice in the NHS

 

A recent BBC TV programme hosted by Professor Rachel Batterham, a world leading expert in obesity at University College, London, highlighted the problems associated with obesity prejudice in the NHS.

 

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Feb 2017

Endocrine Society Guidelines for Childhood Obesity

 

The Endocrine Society have just issued their new Clinical Practice Guidelines advising healthcare professionals on how to assess, prevent and treat childhood obesity.

 

The guidelines, entitled "Pediatric Obesity-Assessment, Treatment, and Prevention: An Endocrine Society Clinical Practice Guideline" will appear in the March 2017 print issue of The Journal of Clinical Endocrinology & Metabolism (JCEM). In addition to prevention and treatment, the guideline provides recommendations on how to evaluate affected children for medical or psychological complications, when to evaluate children for rare genetic causes of obesity and when to consider medications or surgery for the most severely affected older adolescents.

 

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Jan 2017

The Life Scientific

 

Professor Farooqi spoke to Jim Al-Khalili on BBC Radio Four's The Life Scientific. Professor Al-Khalili talks to a different leading scientist each week to find out more about their life and work, and what their research might do for us all. You can hear his interview with Professor Farooqi here - http://www.bbc.co.uk/programmes/b08b7vyg/.

 

 

 

 

Jan 2017

Happy New Year

 

Professor Farooqi and the GOOS team would like to wish all of our many collaborators, colleagues, patients and their families a very Happy New Year.

 

 

 

 

Dec 2016

Winter Newsletter Out Now

 

Our Winter newsletter is out now. You can read it online by visiting our Newsletters page, or subscribe to have it sent to you by email.

 

 

 

 

Nov 2016

Keynote Lecture - Obesity Week

 

Professor Farooqi gave the Keynote Lecture at Obesity Week which took place in New Orleans, USA in the first week of November. This American meeting brought together Healthcare professionals who care for people with weight problems and Surgeons who perform bariatric surgery. Alongside clinical professionals, researchers who work in related areas also attended the meeting. Some of the topics covered were how pathways in the brain control weight, why some treatments (including surgery) are effective for some people but not others, and how to design effective public health policies.

 

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Nov 2016

PhD Thesis Award

 

Edson Mendes de Oliveira, a Research Associate with our team, has recently heard that his PhD thesis was awarded an "Honorable Mention in the CAPES Thesis Award 2016".

 

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Oct 2016

Important new paper: Why do some people prefer fatty foods?

 

Most people find high fat, high sugar foods particularly appetising. This can lead to eating more calories than we need and can contribute to weight gain. But what influences food choice? The taste, appearance, smell and texture of food are all important, but do genes play an important role?

 

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Sep 2016

Chinese Connections

 

A major International Congress of Endocrinology took place in Beijing, China in the first week of September. This was a meeting involving thousands of doctors and scientists working on hormone problems and weight problems. Professor Farooqi gave one of the Plenary Lectures at this prestigious meeting, focusing on our work in obesity. This was a great opportunity to share our work and ideas for future collaborations with a large audience, many of whom have not considered genetic causes of obesity before.

 

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Jul 2016

Summer Newsletter Out Now

 

Our Summer newsletter is out now. You can read it online by visiting our Newsletters page, or subscribe by email to have it sent to you.

 

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